TASTE THE EXTRAORDINARY
Artisanal heritage recipes, smoked saffron reductions, and rare vintage pairings in candlelit refinement.
Taste the Moment
From regal Awadhi banquets at The Amber Lounge to alfresco sunset dining beneath illuminated palms, our master chefs weave royal heritage with modern Michelin-inspired flair.
Cuisine & Setting
Modern Indian Fusion & Continental Haute Cuisine
Dress Code
Smart Elegant / Formal
The Amber Lounge
An evocative culinary sanctuary where artisanal heritage recipes meet contemporary gastronomy. Enjoy rare vintages, single-estate whiskies, and culinary creations adorned with 24k gold leaf and saffron reductions.
Chef’s Signature Creations
Royal Saffron Lobster Thermidor
Tender ocean lobster medallions in smoked saffron cream with 24k gold leaf and micro-greens.
Truffle-Infused Awadhi Galawat
Melt-in-mouth smoked lamb patties with black winter truffle and saffron warqi paratha.
The Golden Amber Elixir
Single malt scotch, artisanal fig liqueur, smoked cinnamon smoke, gold dust garnish.
Deconstructed Shahi Tukda Sphere
Cardamom rabri mousse, crisp saffron brioche crisp, pistachio praline and rose gelée.